{"product_id":"pao-sarraceno-s-gluten","title":"Gluten-Free Buckwheat Bread","description":"\u003cp\u003eOrders for slow-fermented bread (sourdough) must be finalized by Monday at 6 p.m. It will always be shipped the following Wednesday (fresh) and delivered the following Thursday. WE ONLY SHIP on Wednesdays. Produced in Mealhada, Coimbra, our Gluten-Free Buckwheat Bread arrives at our grocery store still warm. It's made with naturally gluten-free flours and keeps for many days.\u003cbr\u003e\u003cbr\u003eWe suggest slicing the bread and freezing it. As needed, take out slices and let them thaw for a few hours. It's wonderful!\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eWe only ship orders with bread on Wednesdays\u003c\/strong\u003e. You should receive it on the next business day.\u003cbr\u003e\u003cbr\u003eSlow-fermented bread (or sourdough, levain, and other names) \u003cspan class=\"OYPEnA text-decoration-none text-strikethrough-none\"\u003eoffers benefits for our body, such as \u003c\/span\u003e\u003cspan class=\"OYPEnA text-decoration-none text-strikethrough-none\"\u003eimproved digestion\u003c\/span\u003e\u003cspan class=\"OYPEnA text-decoration-none text-strikethrough-none\"\u003e and \u003c\/span\u003e\u003cspan class=\"OYPEnA text-decoration-none text-strikethrough-none\"\u003ebetter nutrient absorption. \u003c\/span\u003e\u003cspan class=\"OYPEnA text-decoration-none text-strikethrough-none\"\u003eBut why? Because in the production process, yeasts that act slowly are used, which primarily provides better \u003c\/span\u003e\u003cspan class=\"OYPEnA text-decoration-none text-strikethrough-none\"\u003edigestion.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan class=\"OYPEnA text-decoration-none text-strikethrough-none\"\u003eThe fermentation time is the secret to the flavor that slow-fermented bread acquires, making it much \u003c\/span\u003e\u003cspan class=\"OYPEnA text-decoration-none text-strikethrough-none\"\u003emore flavorful\u003c\/span\u003e\u003cspan class=\"OYPEnA text-decoration-none text-strikethrough-none\"\u003e, very \u003c\/span\u003e\u003cspan class=\"OYPEnA text-decoration-none text-strikethrough-none\"\u003esoft\u003c\/span\u003e\u003cspan class=\"OYPEnA text-decoration-none text-strikethrough-none\"\u003e, lasting longer, and having a \u003c\/span\u003e\u003cspan class=\"OYPEnA text-decoration-none text-strikethrough-none\"\u003elower glycemic index\u003c\/span\u003e\u003cspan class=\"OYPEnA text-decoration-none text-strikethrough-none\"\u003e compared to bread made quickly with chemical yeast.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Green2You","offers":[{"title":"Default Title","offer_id":49624555651402,"sku":null,"price":4.93,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0852\/3461\/4602\/files\/Trigo-Sarraceno.webp?v=1732704029","url":"https:\/\/green2you.pt\/en\/products\/pao-sarraceno-s-gluten","provider":"Green2You","version":"1.0","type":"link"}